Puer – tea of the 21st century
Michael Chen
Senior Web Developer
Several events dedicated to Puer-tea will be conducted on 16th of September at UCTIE.
Seminar “Puer – tea of the 21st century” - Puer from the Yunnan Province: Journey to its origins. What makes Puer Tea unique: a natural, biological and technological phenomenon. Geographic overview: major tea producing regions of the Yunnan Province and their specialties. New research data on health benefits, Puer therapy as a novel feature of the master of teas. Chinese tea market overview: Puer market share and growth prospects
Tea tasting “Six colours of the season”: traditional and modern presentation of different Puer blends. Tea as an alternative to wine. Short presentations and interactive discussion on Puer and its unique features. Presentation of Pueroteca, a novel product of the Puer Tea Institute (a guide for evaluating tea taste, aroma and colour).
Marketing seminar “Puer: balance of supply and demand” - panel discussion: Is Puer still a trendsetter and when does the market become more mature? From tea myths to practice. Guidelines for creating efficient sales channels and best marketing solutions.
Events are supported by Puer Tea Institute
For the participation please get free ticket http://www.unitedcoffeetea.ru/visitors/get-free-ticket
Source: coffeetea.ru
Sarah Williams
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James Cooper
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Rachel Adams
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